Poached Pear, Chestnut & Vanilla Pavlova Recipe
- Felicity Vincent
- Nov 23, 2024
- 5 min read
A wintery desert centrepiece: easy, seasonal and beautiful.
Pears poached in spiced red wine, roasted chestnuts, vanilla chantilly and crispy meringue.
This makes the perfect desert for gatherings during the festive period, all the seasonal flavours, beautiful, light and full of delicious textures in every spoonful.
Ingredients (serves 4):
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